Later that night, we ate at Be Our Guest. You can see my review here.
That night we wanted to stay near the hotel, so we ate at Saratoga Spring's Turf Club. My sister Heidi came to join us since she was running the marathon the next day. It was a nice night, so we ate out on the patio. It started to downpour halfway through, but we were covered and away from the sides. I ordered the gluten-free, vegetable pasta. It was light and refreshing, and I really enjoyed the broccolini. I just wish there would have been some sauce. The service was a bit slow, but the food was decent.
That night we went to Boma with Heidi to celebrate finishing the marathon. I don't think I took any pictures of our meal, probably because I was so tired.
Afterwards we went to Baby Cakes and spend lots of money on pumpkin and banana bread, cookie sandwiches, and cupcakes.